Tom Kha paste: ( Galangal 21.0%, Tamarind paste (tamarind, water) 18.6%, Lemongrass 13.2%, Shallot 12.2%, Soybean oil 9.5%, Salt 5.9%, Sugar 5.7%, Tom Yam Chili Paste(Lemongrass, Soybean oil, Shallot, Sugar, Galangal, Salt, Kaffir Lime Leaves, Tom Yam fried chili paste (Soybean oil, Tamarind paste (Tamarind, water), Shallot, Thai garlic, Palm sugar, Dried Red chili, Salt), Dried Red chili, Coriander roots, Acidity regulator(E330)), Coriander roots
3.1%, Kaffir lime leaves 2.7%, Tom Yam chili oil (Tom Yam chili paste oil, Soybean oil) 2.2%, Dried Red chili 1.5%, Acidity regulator(E330) 0.2% ) 45.5%
Coconut milk powder: ( Fresh coconut cream 85.2% glucose syrup 11.92%, Milk protein 2.0%, Anti-caking agent(E551) 0.50%, Antioxidant(E340(ii)) 0.38%) 45.5%
Premium Fish sauce: ( Anchovies(fish) 72.0%, Sea salt 25.0%, Sugar 3.0%) 6.3%
Thai dried spice: (Dried Red chili 66.7%, Dried Kaffir lime leaves 33.3%) 2.7%
Contains fish and milk protein. Manufactured in a facility that processes sesame and peanuts.
Store in a cool, dry place. Once opened keep refrigerated and use within 1 week.