This Thai sauce is a classic, but Blue Elephant has refined it to ensure a flavourful and sophisticated palette.
Water 21.4%, Pineapple in syrup (pineapple, water, sugar, acidity regulator(E330, E300)) 16.7%, Sugar 12.7%, Tomato Ketchup (tomato paste, water, sugar, distilled vinegar, salt) 11.7%, Onion 11.1%, Lime juice (water, lime juice, acidity regulator(E330), clouding, lime flavor) 8.8%, Distilled vinegar 5%, Concentrated tomato (tomato paste) 4.6%, Soy sauce (soybean, wheat flour(gluten), salt, water, sugar) 2.1%, Soy bean oil 1.8%, Garlic 1.5%, Ginger 1.3%, Salt 1.2%, Thickener (E415) 0.1%.
Contains soy, wheat, and gluten. Manufactured in a facility that processes sesame and peanuts.
Store in a cool, dry place.