Seafood Green Chili Dipping Sauce

Our Green Chili Dipping sauce adds that extra spice to any seafood dish! Made with the perfect blend of Thai fish sauce, garlic, and lime juice.

  • Recommended protein: prawns, baby octopus, crab, white perch


Lime juice 33.3%, (water, lime juice, acidity regulator(E330), emulsion (water, orange oil), thickener [Arabic gum], lime flavor, Fish sauce (anchovies(fish), salt, sugar, water) 19.1 %, Garlic 19.1%, Sugar 14.3%, Chili 9.5%, Coriander 4.7%


Energy 799kj /188kcal, Fat 0g of which saturates 0g, Carbohydrate 43.9g of which sugars 14.8g, Protein 2.7g, Salt 5.4g


Contains fish. Manufactured in a facility that processes sesame and peanuts.


Store in a cool, dry place. Once opened keep refrigerated and use within 1 week.


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