Phad Thai Sauce

Our Phad Thai Sauce combines the flavours of garlic, galangal, and tamarind to bring you an authentic taste of Thai street flavours right to your home. Add a few ingredients to get started and our delicious sauce will do the rest. Pad thai
  • Vegetarian suitable
  • Vegan friendly
  • Recommended proteins: chicken, shrimp, tofu
  • Recommended veggies: bean sprouts


Sugar 34.4%, Tamarind paste (tamarind, water) 20.1%, Soy sauce (soybean, wheat flour (gluten), salt, sugar) 8.7%, Shallot 8.5%, Garlic 8.1%, Fully refined soybean oil 6.7%, Distilled vinegar 5.9%, Concentrated tomato (tomato paste) 5.8%, Salt 1.2%, Tom Yam chili oil (tom yam chili paste oil, fully refined soybean oil) 0.4%, Water 0.2% 




Contains soybean, wheat, and gluten. Manufactured in a facility that processes sesame and peanuts.


Store in a cool, dry place. Once opened, keep refrigerated and use within 1 week.

Recipe Video


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